PENGAWETAN MINUMAN MENGGUNAKAN PULSED ELECTRIC FIELD (PEF) PADA USAHA MINUMAN KEKHASAN LOKAL
Penulis : Susy Susmartini,Taufiq Rochman,R Hari Setyanto
Evaluation of Work Posture when Assembling a Study Chair in Industrial Engineering Design Practicum 2
Penulis : Ilham Priadythama,Taufiq Rochman,R Hari Setyanto
MATERIAL PEREDAM SUARA DENGAN MENGGUNAKAN KOMBINASI COCOPEAT DAN AMPAS TEBU BERMATRIK TEPUNG KETAN
Penulis : Susy Susmartini,Lobes Herdiman,Taufiq Rochman
Delphi and AHP Methods in Selection of Non-Thermal Process Technology in Honey Pasteurization Process
link : https://resmilitaris.net/menu-script/index.php/resmilitaris/article/view/3488
SOSIALISASI USAHA MINUMAN MADU LEMON SIAP MINUM MEREK HONEY LEMON SILINA HASIL PROSES PASTEURISASI DI KALANGAN GENERASI Z KOTA SURAKARTA MELALUI PREFERENSI KONSUMEN DAN HARGA PEMBELIAN
link : http://jurnal.um-tapsel.ac.id/index.php/martabe/article/view/12250
Design of a High-Voltage Pulse Generator in a Pulsed Electric Field for the Pasteurization Process of Randu Honey
Evaluation of Work Posture When Assembling a Study Chair in Industrial Engineering Design Practicum 2
Design of One-Leg Cane Handle Using AHP-TOPSIS Comparative Study to Improve The Mobility of The Elderly
Manufacturing green hybrid new material made from bagasse, rice husk ash and reinforced glutinous glue as noise absorption
The effect of health warning labels on intention to repurchase cigarettes in Surakarta city using structural equation model method